Eliza Barclay

The procedure is rapidly going mainstream, but it's so new that it's impossible to know if these women will exercise their option to have a child. Also, live birth rates from frozen eggs remain low.

Dozens of green tea drinks and pills for sale claim to help you burn more fat. But there's scant evidence that green tea, or any other food or drink product, can have a lasting impact on metabolism.

We're hosting a Reddit AMA tonight at 9 p.m. ET with Joann Galst, a psychologist who specializes in fertility issues. We'll be talking about the complex emotional issues surrounding fertility.

Marion Nestle's new book is Soda Politics: Taking On Big Soda (And Winning.) It reveals the industry's political and marketing tactics for protecting sales — and tips for advocates to fight them.

How do you transform 100 pounds of 60 varieties of tomatoes into a seven-course meal? It may sound like a math problem, but it's more a creative journey into the infinite possibility of the tomato.

Heirloom foods have grown in popularity, making their way into gardens, farms, farmers markets and restaurants. A sociologist says they offer a powerful emotional and physical connection to the past.

We know that a gene can determine how strongly we experience bitter flavors. Scientists wanted to know if this was also true for sweet. Their study shows genetics may affect our taste for sugar, too.

If you're wondering what to do with all those eggs left over from Easter, we're here to help. Inspired by Portlandia and Beyonce, we'll show you ways you can put an egg on it.

If your New Year's resolutions to eat better haven't panned out yet, consider intermittent fasting. It's gaining traction among dieters and researchers for its benefits beyond just weight loss.

Is banning sugar from your home to chronicle the effects on your family a gimmick veiled in a health halo? Actually, there's a lot to learn from a memoir of obsessive label-reading and weird baking.